Showing posts with label Dinner Tonight. Show all posts
Showing posts with label Dinner Tonight. Show all posts

Dinner Tonight


I made a yummy soup last night. I got the recipe from RecipeZaar. I love this website! in the search space type in Meatball Soup With Cabbage and Parmesan Cheese. I didn't make the meatballs it called for, I had some frozen on hand. The seasoning they had in the meatballs I did sprinkle into the soup with 2 bay leaves. I also added Zucchini. The kids loved it!

Zucchini Bake

Dinner Tonight

We started our first garden this yr and we have zucchini growing out of our ears. I got creative and this is what I have come up with. It's what I call, zucchini bake. It's great as a side our a main dish.

Zucchini Bake.
Ingredients
  • Zucchini- as much as you have
  • Mushrooms
  • onions- sliced
  • mozzarella Cheese
  • diced tomato's-1/2 can
  • Bread crumbs-dust the top.
Combine all ingredients except the bread crumbs. dust the top of the casserole with the bread crumbs. bake at 350 till bubbly. Yummy. Hope you enjoy.

Dinner Tonight

Tilapia Bake

This is the Tilapia fish I got with the Beer Rebate! It was so good. The kids loved it too. This couldn't be easier.

Ingredients

  • Tilapia fish
  • Minced Garlic
  • Season any way- I used Tarragon, parsley and SnP
  • Olive oil

Directions

  • Drizzle baking dish with olive oil
  • Season Fish
  • Bake for 20 min or until done.
  • @350

Serve this up with some Veggies and Pilaf and you have a yummy meal!!

Dinner Tonight

Shepherds Pie



Ingredients
  • 1 lb Ground Burger
  • 1 sm Onion chopped
  • 1 can Green Beans, drained
  • 1 can Corn, drained
  • 1 can Tomato Soup
  • Mashed Potatoes

Directions

  1. Brown up Ground Beef with onion.
  2. Add all other ingredients.
  3. Heat through
  4. pour into baking dish
  5. Add Mashed Potatoes on top.
  6. Bake @ 350 for 30 min.

This is so easy and the kids love it! This is also a great meal to freeze just skip putting in the oven. Freeze than throw in oven when ready!

Dinner Tonight

Stir fry

I haven't made stir fry in a long time. I added chicken and it was so yummy. The kids wolfed it down. This is a great affordable meal! You can add fresh veggies from your garden or freezer. Great way to get your veggie intake. The great thing about making your stir fry is that you can control the amount of sodium your putting in. Check the labels on the sodium content on your favorite stir fry sauces it could surprise you.

Dinner Tonight

If you have a few ingredients but don't know what kind of meal to make here is one for you. This Recipe comes from mom. So simple so yummy.


Chicken Broiled dinner

Ingredients
  • Chicken-any style I love this with Drumsticks
  • Potatoes -as much as your family will eat
  • Carrots- cut thin in sticks
  • Small Onion sliced
  • 1/2 cup Butter or 1 cup butter- depending on how much your making.Directions
  • Peal and slice potatoes the long way
  • Layer them in the baking dish with Carrots and onion
  • Pour some water in about 1/2 c.
  • Sprinkle with SnP
  • Place chicken on top
  • Season Chicken
  • Cut up butter and scatter through out dish.
  • Cover and cook for an 1hr @350. May take longer depending on how much you made.
  • Serve with Rolls. Yum.

  • My kids gobble this up. The potatoes come out so tender and buttery. If you don't like onion still add them to the dish. The onions really give it it's flavor.

    Dinner Tonight

    Tuna Pot Pie

    Ingredients

    • 2 Tbs Butter
    • small Onion
    • 3 Tbs Flour
    • 3 Eggs, hard boiled
    • 2 C. Milk
    • 1 C cooked diced Potatoes
    • 1 tsp Chicken Bouillon
    • 1 can Tuna in water, drained
    • 2 Pie Crusts
    • Salt n Pepper to taste

    Directions

    1. Saute onion with butter till onion is soft
    2. Add flour, stir and let flour cook off for 1 minute
    3. add all ingredients and cook till thick
    4. line pie pan with one crust
    5. pour in mixture and top with pie crust
    6. Bake for 10 min @ 420 degrees
    7. Bake for another 20 min @375 degrees.
    8. If your using a pre-made pie crust, you might need to cook the crust a little longer.